Kodo, Proso, Barnyard, Little, and Browntop millets in one pasta. Naturally gluten-free, high in fiber, rich in plant protein. How to use: boil 8-10 minutes in salted water until al dente. Ingredients: Kodo Millet, Proso Millet, Barnyard Millet, Little Millet, Browntop Millet.
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